A' LA CARTE MENU 

served daily 6pm till 9.45pm


STARTERS

Twice baked soufflé, made with Godsells cheddar, apple, pear and walnut salad £6.25 

(Can also be chosen as a main course) £10.25

Ham hock, rabbit and sultana terrine, pineapple and chilli chutney, sour dough toast £6.25

Black tiger prawns, tempura batter, lemon grass and chilli aioli £6.25

Evesham asparagus with fried duck egg, sun blushed tomato relish and parmesan crisp £6.75

Scottish smoked salmon with beetroot rosti £6.75

Summer minestrone with spicy meatballs, basil pesto £6.25


PLATTERS TO SHARE or as a MAIN

Mediterranean - falafels, hummus, pea mint and feta toast, olives and sun blushed tomatoes,with toasted pitta £9.95

Fish plate - smoked salmon, half pint of shell on prawns, devilled whitebait, potted Cornish crab, cucumber salad, brown bread, tarragon tartare £11.95

Meats – Black treacle, guinness and chilli roast ham, rare sirloin of beef, parma ham, house terrine, chilli beetroot mustard and gherkin salad, warm olive bread £10.95


MAIN COURSES

Breaded Suffolk pork escalopes, “spaghetti Milanese”, lemon butter sauce £12.50

Pan fried gnocchi, rocket, virgin oil and pecorino pesto £11.50

Confit guinea fowl breast, black olive mash, creamy rosemary sauce £13.50

Linguine with smoked haddock and Cornish crab, chilli, rocket and lemon cream £13.50

Rib eye steak, mushroom and parmesan gratin, buttered spinach, with sautéed potatoes and onions £18.95

Warm salad of free range chicken, smoked bacon and asparagus, maple and thyme dressing £13.50

Fresh Fish of the day – please ask

SIDES all £2.95: string chips, creamed mash potato, seasonal vegetables, sautéed potatoes and onion, buttered fine beans, dressed rocket salad

PUDDINGS £6.00

Baked glazed lemon tart, raspberry sorbet

Chocolate coffee and hazelnut terrine with fresh berry coulis

Walnut “semifreddo” a frozen parfait with maple ice cream

Treacle tart with ginger crème fraiche

“St Clements trifle” oranges and jelly, lemon curd, grand Marnier sponge, custard and jersey cream

“Selection of British cheeses” Oxford blue, Somerset brie, Godsell cheddar with chutney £6.50

Selection of ice creams £3.95


Daily specials available, please ask. All of our food is freshly prepared, if you would like something cooked differently, or have any food allergies, please ask and we will do our best to accommodate you. Should you wish for something more simply cooked, our bar menu is also available.


 

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