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Wine tasting in Iffley Blue

Wine tasting in Iffley Blue

Wine tasting

New date coming soon... 

Saturday 28th February - £25 per person

* Pre-dinner tutored wine-tasting of carefully selected wines from 6:30-7:30pm

*3-course evening meal, menu below.


Red Lentil & Butternut squash chowder with cumin, parsley & lemon oil

Ham hock & smoked duck terrine with sticky pineapple relish & toast

Bruschetta of Wye smoked salmon with beetroot and horseradish spread, rocket and blood oranges


Corn fed chicken supreme stuffed with cream cheese and herbs with a mushroom and spinach tagliatelle

Leek & chestnut risotto balls with cranberry & apple compote grilled halloumi & rocket salad

Tandoori salmon fillet with lemon scented basmati rice and cucumber and mint salad with yoghurt dressing


Sticky toffee apple pudding with fudge sauce and vanilla ice cream

Key lime pie with toasted meringues and poached cherries

Plate of English cheeses - Cornish organic brie, Dorset red, Wookey Hole cave aged cheddar, Cornish blue with grapes, celery and chutney


Wines to taste with Neil tutor from Oxford Wine Company


Hutton Ridge Chenin Blanc, South Africa

Soave Classico, Cantina di Negrar, Italy

Wine of the month: El Tesoro Verdejo, Spain


Rooiberg Pinotage, Robertson, South Africa

De Chansac Old Vine Carignan, France

Wine of the month: Cape Mountain Shiraz, Western Cape, South Africa


Château Poulvère, Monbazillac, France

Check out our previous wine tasting.


May wine tasting

August wine tasting

November wine tasting

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